Ethiopia: Hambela EA Decaf
Hambela Natural EA Decaf is an Ethiopian coffee from Broadsheet Coffee Roasters, sourced from the village of Boku in Guji, Ethiopia. It’s fruited, sweet, and surprisingly complex, with notes of crème brûlée, apple, and raspberry jam.
EA processing, done in Germany, strips away fewer naturally occurring oils than other decaffeination methods. The result? A maximally bright and fruity cup, minus the caffeine.
🌎 Origin: Guji, Ethiopia
⚗️ Process: Natural / EA Decaf
🔬 Variety: Ethiopian Heirloom
🔥 Roast: Light Medium
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Ethiopia: Hambela EA Decaf
Hambela Natural EA Decaf is an Ethiopian coffee from Broadsheet Coffee Roasters, sourced from the village of Boku in Guji, Ethiopia. It’s fruited, sweet, and surprisingly complex, with notes of crème brûlée, apple, and raspberry jam.
EA processing, done in Germany, strips away fewer naturally occurring oils than other decaffeination methods. The result? A maximally bright and fruity cup, minus the caffeine.
🌎 Origin: Guji, Ethiopia
⚗️ Process: Natural / EA Decaf
🔬 Variety: Ethiopian Heirloom
🔥 Roast: Light Medium
Hambela Natural EA Decaf is an Ethiopian coffee from Broadsheet Coffee Roasters, sourced from the village of Boku in Guji, Ethiopia. It’s fruited, sweet, and surprisingly complex, with notes of crème brûlée, apple, and raspberry jam.
EA processing, done in Germany, strips away fewer naturally occurring oils than other decaffeination methods. The result? A maximally bright and fruity cup, minus the caffeine.
🌎 Origin: Guji, Ethiopia
⚗️ Process: Natural / EA Decaf
🔬 Variety: Ethiopian Heirloom
🔥 Roast: Light Medium