Angel Wings

The Angel Wings blend is a combination of beans on seasonal rotation at Proud Mary Coffee. While the coffees change regularly the recipe and roast development keep flavors consistent: big buttery caramels, toffee and butterscotch tones that pair great with milk and are just as delicious black. We tasted sweet citrus, delicate chamomile, a red tea mouthfeel, and a clear citrus acidity.

Espresso Black

Coffee to Water Ratio: 1:2.5

Espresso with Milk

Coffee to Water Ratio: 1:2

Filter

Coffee to Water Ratio: 1:16

Aiden Grind Guidance

Single Serve

Grind Settings:

Ode + SSP: 6.1 - 8

Ode Gen 2: 5.1 - 7

Opus: 7 - 8.2 (Use finer settings for 150-250ml, coarser for larger volumes)

Batch Brew

Grind Settings:

Ode + SSP: 7.1 - 8.1

Ode Gen 2: 6.1 - 7.1

Opus: 8 - 9.2 (Use finer settings for 450-750ml, coarser for larger volumes)

Bag Size: 8.8 oz (250 g)

Roast: Medium

Origin: Various

Elevation: Various

Variety: Various

Process: Washed

Roaster Tasting Notes: Caramel, Orange Citrus, Stone Fruit, Buttery

We Tasted: Sweet Citrus, Delicate Chamomile, Red Tea Mouthfeel, Clear Citrus Acidity

Roast: Medium

Origin: Various

Process: Washed

Variety: Various

Proud Mary roasts Monday through Friday with an 8 am PST order cut off for same day shipping

The Angel Wings blend is a combination of beans on seasonal rotation at Proud Mary Coffee. While the coffees change regularly the recipe and roast development keep flavors consistent: big buttery caramels, toffee and butterscotch tones that pair great with milk and are just as delicious black. We tasted sweet citrus, delicate chamomile, a red tea mouthfeel, and a clear citrus acidity.